![]() ![]() However, even after reopening, business was slow: patrons chose other options like takeaway over the communal hot pot dining experience. On March 12, 2020, with cases decreasing in China, Haidilao began reopening stores. A similar hotpot chain restaurant called Xiabu Xiabu also closed around 20% of its total stores as a response to the decreased consumer demand during COVID. As a result, Haidilao recorded significant losses. In response to the COVID-19 pandemic, Haidilao closed all stores in mainland China on January 26, 2020, to decrease the spread of the virus. In 2019, Haidilao opened the first robot-aided hotpot restaurant in Beijing. After the customer orders the food with tablet computer ( iPad), the system in the kitchen can automatically recognize the dishes and puts them into the tray. This restaurant relies on Panasonic's robotics and image recognition technology to achieve full automation of the kitchen. Haidilao and Panasonic jointly launched a "smart" restaurant in 2018. Haidilao Hot Pot has more than 36 million VIP members and 60,000+ staff. the number of parties hosted per table per day) of 5.0. In 2018, Haidilao Hot Pot served more than 160 million customers, with an average daily table turnover rate (i.e. After five years, Haidilao started to expand beyond Sichuan to other provinces like Xi'an, Shanxi province, and other parts of the world. Haidilao grew competitively with an emphasis on customer service. ![]() In March 1994, Zhang Long opened the first Haidilao hot pot restaurant along with three other founders with 8,000 Yuan in Jianyang, Sichuan Province. The term haidilao is also used by mahjong players to refer to a rare and lucky situation when a player wins with the last tile. This idiom was originally derived from the Chinese Taoist poem Song of Enlightenment (永嘉证道歌). "fishing for the moon"), a metaphor for a hopeless endeavor. In Mandarin, haidilao can be translated as deep-sea fishing, or literally "scooping the bottom of the ocean." The origin of this term comes from a Chinese idiom, hǎidǐlāoyuè (海底捞月, lit. Their annual revenue is estimated to be more than CN¥10 billion. As of 2022, Haidilao had around 1,300 restaurants in China, Hong Kong, Macau, with its overseas unit, Super Hi International, running 97 outlets around the world, including in Singapore, Thailand, Taiwan, South Korea, Japan, Australia, the UK and the United States. It is the largest hotpot chain in China and has expanded overseas. Its restaurants typically operate under the name Haidilao Hot Pot. Haidilao International Holding Ltd., operating as Haidilao ( Chinese: 海底捞), is a chain of hot pot restaurants founded in Jianyang, Sichuan, China in 1994. A Haidilao restaurant in Suzhou, China Haidilao self service sauce bar. The latest CDC guidance for vaccinated diners during the COVID-19 outbreak is available here dining out still carries risks for unvaccinated diners and workers. Studies indicate that there is a lower exposure risk when outdoors, but the level of risk involved with patio dining is contingent on restaurants following safety guidelines. For updated information on coronavirus cases, please visit the city of Chicago’s COVID-19 dashboard. However, on July 30, the city issued guidance recommending that everyone wear facial coverings while indoors. Some spots even offer all-you-can-eat so bringing a large appetite is encouraged.Īs of June 11, Chicago restaurants have fully reopened and the city has lifted restrictions on capacity and social distancing. Best of all, diners are free to dial up the heat to their liking and try whatever proteins and veggies they want as hot pot is fully customizable. And thanks to a recent influx of Chinese-based chains in Chicago, there are now plenty of great places to enjoy it. Hot pot, a communal meal that involves cooking items in boiling broth at the table, is always a fun and engaging experience. ![]()
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